Tasha & James were married on a gorgeous Saturday, a day with skies clear and blue and magnificent. The weather was perfect, the temperature a dream, and the bride and groom were stunning and unquestionably head over heels in love with one another.
The bride chose a bold and beautiful color palate: hues of purple, creamy ivory, and silver were the main players. Her bouquet: a vision of white and purple mini callas, cool water roses, hydrangea with purple freesia accents, and vendela & escimo roses:
- hand tied bouquet of purple, ivory, and whites
- cool water rose
When guests arrived to the reception, they found that the purple & white color scheme continued. A mix of high & low arrangements were placed on the guest tables & about the room. The bride & groom’s guest book table was decorated with a cylinder vase filled with purple and white blooms.
- The Guest Book Table Arrangement in Purple and White
The guest tables were long rectangular tables that accommodated 20+ guests on either side. A series of three centerpieces, two short and one tall, were placed down the long tables, then accented with tealights
- Low Guest Table Arrangement in Purple and White
The shorter arrangements were comprised of magenta dendrobium orchids, white tulips, purple stock, and roses
- Tall arrangement in blue delphinium, purple and ivory roses
The taller centerpieces had beautiful blue delphinium, tulips, and roses in shades of cream and purple
- Vibrant details of the blue iris, cool water roses, and white stock
- A close view of the shorter arrangement with tulips, roses, and iris
- banquet table with curly willow, white hydrangea, and blue delphinum
Congrats to Tasha & James: wishing you a lifetime of happiness!
